Indomita, Polero, Gran Reserva Pais

REGION: Maule Valley, Chile

VARIETIES: Pais

VITICULTURE: Conventional

YEAR: 2023

ABV: 13.5%

INFO: The character of the wine evolves from its coastal proximity and high rainfall, these vineyards grow for decades without irrigation and without a trellising system. The rural minimal intervention viticultural traditions of southern Chile shine on in these low yielding vineyards.

During the vinification process, the objective is to keep the fruit intensity and freshness of the grapes. Fermented through the carbonic maceration process with whole bunches at 20 degrees Celsius. Once the alcoholic fermentation is halfway through the process, the wine is racked and pressed, separating it from the skins. The remaining alcoholic fermentation is carried out without the skins, without pumping over until the residual sugar is transformed into alcohol.

On the nose there are fruity aromas, cherries and sour cherries overlaying a background of delicate candied fruit. Perfect with Charcuterie